Mustard - Tendergreen
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Description
Description
-
A traditional Southern favorite
- Plant produces good yields of green mustard leaves
- Excellent flavor
- Makes a great garnish to any dish
- Easy to grow
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Days to Maturity | 35 days
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Mustard Seeds | When growing from seed, start them outdoors 3 weeks before the last frost. Plant seeds a 1/2" deep, and thin to 3 inches.
Click here for complete Mustard grow guide
Additional Details
Mustard is high in Vitamin A, B, and C. Mustard greens are very popular in the southern U.S. where they are generally slow-cooked with ham hocks or other smoked-pork products. Asian cuisines generally use mustard greens pickled or stir-fried.
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Highest Quality Seed, Guaranteed
We are proud to offer the highest quality seeds to plant in your organic vegetable garden. All seeds have been tested to have purity -&- germination rates above industry standards. Our seed packets are designed to be water-proof, re-sealable -&- freezer-safe for long-term storage.
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